Pani Puri Golguppa - Breakfast & Snacks Recipes

Pani Puri Golguppa

Pani Puri Golguppa

Breakfast & Snacks Recipes

Pani Puri Golguppa

PREP TIME 10 MINUTES

Ingredients

1-litre bottle of KFI Masti Pani Puri
1 pack of puris (golguppa) - about 30
Cooked chickpeas, chopped
Cooked white potatoes, diced
Chopped red onion
1 cup of KFI Tamarind Mild Chutney sauce

Assembly Instructions

Mix chickpeas and potatoes and season to taste
Carefully stuff each golguppa with the potato chickpea mixture
Top with chopped onions
Add a half teaspoon of KFI Tamarind Mild Chutney
Pour Masti Pani Puri into each golguppa until full
Serve immediately

Tip: For extra fun have the ingredients on the table for your family or guests to assemble the golguppa themselves!

Share via

Related Products

Breakfast & Snacks Recipes

Egg Bhurji

Breakfast & Snacks Recipes

Butter Chicken Pan Nachos

Breakfast & Snacks Recipes

Chaat Papri

Breakfast & Snacks Recipes

Potato Wedges (Indian Inspired)

Item(s) added in the Cart

Item(s) not added. Please try again

Ready to receive fun recipes, offers and more in your inbox?

© 2024 Kfi Sauces.

Powered Bytossdown.com